Application of the potato cutting machine:
1. This potato cutter machine can cut various fruits and vegetables. It can cut fruits, stem vegetables, and root vegetables. (eg, potato, sweet potato, apple, pear, lotus root, carrot, etc.)
2. Different cube sizes of potato cutting machine: By changing the blade, the vegetable cutting machine can cut fruit and vegetables into slices, threads, cubes, strips, etc.
3. Adjustable size of potato cutting equipment: The size of the fruit and vegetable is adjustable. (cubes size 5mm, 10mm,15mm,20mm).
4. Customized machinery of potato cutting machine: We can offer other sizes of machines as per the customer's demand.
5. Widely Applied: The potato cutting machine is widely used in hotels, restaurants, mess halls, kitchens, and other vegetable and fruit processing factories.
Technical information of the potato cutter machine:
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Specification for a vegetable dicing machine |
|
|
Model |
LFHC-C01 |
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Capacity |
500-600kg/h |
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Machine Size |
700*660*1085mm |
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Weight |
110kg |
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Voltage |
220V/50HZ 110V/60HZ |
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Power |
0.75KW |
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Feeder Size |
250*200mm |
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Output Size |
165*110mm |
Features of the salad cutter machine:
1. A practical and Cheap desktop salad cutter machine can also cut celery, pepper, leek, and onion into slices.
2. The salad cutter machine is easy to operate and maintain.
3. This veg cutter machine is made of stainless steel, and the blade is made of special steel.
4. The blade of the potato chip cutter machine can be easily removed, cleaned, and adapted to different specifications of knife groups.
5. This Multi Vegetable Slicing Machine, an electric vegetable cutter machine, can be connected to the related processing steps like washing, peeling, cutting, drying, or packing in a whole processing line.
How to choose a suitable vegetable cutter
Clearly define the usage scenario: significant differences between home and commercial use
1. Home use
Demand characteristics: small amount, a wide variety of ingredients (mainly daily vegetables), pursuit of convenience and cost-effectiveness.
Recommended types:
Small multi-functional vegetable cutter: small size (does not take up kitchen space), supports basic functions such as shredding, slicing, and dicing, suitable for processing common vegetables such as potatoes, cucumbers, and carrots, such as household models of brands such as "Joyoung" and "Midea".
Manual/electric portable: The manual model is low in price (50-200 yuan) and suitable for occasional use; the electric model (200-500 yuan) is more efficient and has a safety lock design, suitable for the elderly or kitchen novices.
2. Commercial scenarios (restaurants, canteens, processing plants)
Demand characteristics: large quantity, continuous operation, diverse ingredients, durable, efficient, and easy to maintain.
Recommended types:
Large automatic vegetable cutter: high power (1-3kW), can handle a variety of ingredients such as leafy vegetables, root vegetables, fruits, etc., some models support customized cutting thickness (such as "Wanjie" and "Ganyun", and other commercial brands).
Specialized vegetable cutter: such as leafy vegetable cutter (quick cutting), radish shredder (efficient processing of hard ingredients), suitable for scenarios with large quantities of single ingredients (such as chain restaurants, vegetable processing plants).
Working Principle of the tomato cutter machine:
1. By rotating the dial, the object to be cut is driven to rotate at a high speed, and the object is immediately sliced using the centrifugal force of the object, and then the wire is shredded, and the blade is cut into strips vertically. The strips are fed into the cross-section crossings and cut into the desired rectangular parallelepiped or cube by the cross-section cutter.
2. The vegetable cutting machine adopts the structure of a half-moon knife disc and a half-moon adjusting disc. It does not need to replace the blade. It only needs to use different hoppers and switch the plate to move and reverse to perform shredding or slicing work. It is ideal kitchen equipment for slicing or shredding fruits and vegetables such as radishes, potatoes, orchid heads, sweet potatoes, etc. The main components of the vegetable cutting machine are the frame, the conveyor belt, the vegetable pressing belt, the slicing mechanism, the speed control box, and the tower wheel speed control mechanism.
3. A potato cutter machine is used for slicing hard vegetables such as melons and potatoes. The thickness of the slices can be adjusted freely within a certain range. The vertical knife part can process leafy soft vegetables or cut slices into various shapes, such as cubes and diamonds of different specifications. The length of vegetable cutting can be adjusted arbitrarily within a certain range through the "adjustable eccentric wheel". Because the vertical knife simulates the principle of manual vegetable cutting, the processing surface is smooth and regular, and the cut vegetables are well organized and kept fresh.
Using the guide of the potato cutter machine:
1. Before operating of salad cutter machine, veg cutter machine, potato chips cutter machine, electric vegetable cutter machine, or tomato cutter machine, place the equipment on level ground to ensure that the machine is placed stably and reliably; make sure that the equipment plugs are in good contact with no looseness and no watermarks;
2. Check whether there are foreign objects in the rotating barrel or on the conveyor belt. If there are foreign objects, they must be cleaned up to avoid damage to the tool.
3. Operation and adjustment: Select the cutting mode according to the vegetables to be processed. The centrifugal slicer is used for slicing hard vegetables such as melons and potatoes. The vertical knife can process leafy soft vegetables or cut slices into blocks of different specifications. Ding, diamond, and other shapes;
4. To install the vertical knife, first rotate the adjustable eccentric wheel to make the knife rest reach the bottom dead center, and then lift the knife rest upwards by 1-2 mm, so that the vertical knife is in contact with the conveyor belt, then tighten the nut to fix the vertical knife Fastened to the knife holder. If the height of the knife holder is small, the vegetables may be connected to the knife. If the height of the knife holder is too large, the conveyor belt may be cut.
Professional team
is a professional manufacturer integrating R&D, manufacturing, and trading, with a research team of 80 employees and 16 technicians. Therefore, we have strong competitive skills, advanced processing technology, and scientific management
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