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May 30, 2022

What Are The Market Prospects And Daily Maintenance Precautions Of Fruit And Vegetable Washing Machines

With the development of society, people are more willing to spend money on improving their living standards and quality, and their attention to food safety is also increasing. In the past, we simply washed and eaten foods that may have pesticide residues, such as vegetables, fruits, and agricultural products. In response to this, some hotels and restaurants have purchased special fruit and vegetable washing machines in commercial kitchen equipment, which can basically remove pesticide residues on fruits and vegetables. More and more consumers are also willing to pay for it.

 

The emergence of fruit and vegetable washing machines has relatively guaranteed food safety. The ozone effect of the fruit and vegetable washing machine can effectively sterilize and disinfect. Better elimination of various chemicals such as pesticides. And more environmentally friendly, no pollution, easy to use. When the fruit and vegetable washing machine is working, power is supplied to the ozone generator, and the ozone generator generates ozone, which is transported to the washing bucket by the ozone pump through the ozone pipe, contacts with the water machine in the washing bucket, and dissolves in the water to form ozone water. Strong sterilization, disinfection, degradation of pesticides.

 

The fruit and vegetable washing machine does not need detergent to work, it is non-polluting to the environment, safe and non-toxic, has good antibacterial effect, and can remove about 90% of residual pesticides, which is far higher than the 50% pesticide residue required by the state, and is higher than that of general household cleaning. It has no damage to the fruit sparse, is easy to use, and has a particularly good effect on the protection of hands. Our users of vegetable cleaning equipment know that the maintenance of equipment is particularly important.

Moreover, normal maintenance of the machine can greatly maximize the service life of the equipment. It can be said that maintenance is essential for the machine. The daily maintenance of vegetable cleaning equipment should do the following points:

 

1. Adjustment of the chain: The adjustment is performed after the motor stops. Press the chain with your finger in the middle of the two sprockets. The compression amount is generally between 4 and 9 mm, which is the standard value. Once it exceeds the standard value, adjust it. Idler to specified tightness.

 

2. Replacement of stepless speed change: Check, refuel and replace the oil of the stepless speed change gearbox. First, stop the motor. Remove the oil inspection plug in the case of no fireworks. The oil just flows out to an appropriate amount, and replenish it when it is insufficient. .

 

3. Adjustment of the belt: After the motor stops, in the middle of the two pulleys, use the fingers (middle finger and index finger) to press the belt compression amount of 7-12mm as the standard value. When it is larger than the standard value, adjust the idler to the specified tightness.

 

4. Storage: When we want to store it for a long time without using it, we can rinse and wipe the soil and other objects in each part, and the sundries attached to each rotating part and belts and chains must be completely removed. Moreover, each rotary part and friction active part are fully oiled to prevent the occurrence of rust.

Vegetable and Fruit Washing Machine

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